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| Restaurant Pi Delmar Loop | ||||||||
| 6144 Delmar Boulevard | ||||||||
| Saint Louis, MO 63112 | ||||||||
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| We offer Delivery for this restaurant. | ||||||||
| Ordering Hours | ||||||||
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| pre-pi | ||||||||
| garlic bread | $4.00 | |||||||
| warm fresh bread served with a blend of butter & extra virgin olive oil and a bulb of roasted garlic. | ||||||||
| chips and dip | $6.00 | |||||||
| house-made caramelized onion dip, served with billy goat chips | ||||||||
| meatball sliders | $7.00 | |||||||
| hormone-free beef & pork meatballs in red sauce, topped with fontina, served on house-made cornmeal buns | ||||||||
| roasted vegetable bruschetta | $7.00 | |||||||
| portabello mushroom, zucchini, red pepper and red onion, with ricotta cheese and balsamic reduction, served on companion bakery rustic bread | ||||||||
| pi bites | $8.00 | |||||||
| fontina, mozzarella, volpi prosciutto and rosemary, breaded and baked with a spicy tomato sauce | ||||||||
| blazed wings | $9.00 | |||||||
| a full pound, blazed, served with house-made blue cheese and carrots | ||||||||
| meats and cheeses | $10.00 | |||||||
| a generous portion of volpi prosciutto and capicola and parmesan & goat cheese served with mixed nuts, dried fruit, grain mustard & crostini | ||||||||
| pi hummus plate | $7.00 | |||||||
| house-made hummus with roasted red peppers, green and kalamata olives, and flatbread. | ||||||||
| marinated spicy cucumbers | $3.00 | |||||||
| marinated spicy cucumbers | ||||||||
| marinated olives | $4.00 | |||||||
| marinated olives | ||||||||
| roasted mushrooms | $4.00 | |||||||
| roasted mushrooms | ||||||||
| insalate | ||||||||
| winter caprese (small) | $6.00 | |||||||
| oven roasted tomatoes, fresh mozzarella, pesto and pine nuts served with crostini | ||||||||
| winter caprese (large) | $9.00 | |||||||
| oven roasted tomatoes, fresh mozzarella, pesto and pine nuts served with crostini | ||||||||
| house salad (small) | $6.00 | |||||||
| ield greens, red bell peppers, red onions, gorgonzola cheese and chopped walnuts, tossed in a house-made vinaigrette | ||||||||
| house salad (large) | $9.00 | |||||||
| ield greens, red bell peppers, red onions, gorgonzola cheese and chopped walnuts, tossed in a house-made vinaigrette | ||||||||
| blt salad (small) | $6.00 | |||||||
| romaine lettuce, red onions, pepperoncini, crispy bacon, cherry tomatoes, parmesan cheese, with peppercorn ranch dressing | ||||||||
| blt salad (large) | $9.00 | |||||||
| romaine lettuce, red onions, pepperoncini, crispy bacon, cherry tomatoes, parmesan cheese, with peppercorn ranch dressing | ||||||||
| bada bing (small) | $6.00 | |||||||
| field greens, toasted almonds, gorgonzola cheese, dried bing cherries, with raspberry vinaigrette | ||||||||
| bada bing (large) | $9.00 | |||||||
| field greens, toasted almonds, gorgonzola cheese, dried bing cherries, with raspberry vinaigrette | ||||||||
| deep-dish specialty pi | ||||||||
| south side classico (small) | $17.00 | |||||||
| mozzarella, sausage, mushrooms, green bell peppers and onions | ||||||||
| south side classico (large) | $22.00 | |||||||
| mozzarella, sausage, mushrooms, green bell peppers and onions | ||||||||
| western addition (small) | $18.00 | |||||||
| mozzarella, spinach blended with ricotta and feta, mushrooms, onions, and garlic | ||||||||
| western addition (large) | $23.00 | |||||||
| mozzarella, spinach blended with ricotta and feta, mushrooms, onions, and garlic | ||||||||
| berkely (small) | $16.00 | |||||||
| mozzarella, portobella mushrooms, onions, kalamata olives, red bell peppers, garlic, and zucchini | ||||||||
| berkley (large) | $20.00 | |||||||
| mozzarella, portobella mushrooms, onions, kalamata olives, red bell peppers, garlic, and zucchini | ||||||||
| bucktown (small) | $18.00 | |||||||
| mozzarella, roasted chicken, artichoke hearts, red bell peppers, green olives, red onions, feta and sun-dried tomatoes | ||||||||
| bucktown (large) | $23.00 | |||||||
| mozzarella, roasted chicken, artichoke hearts, red bell peppers, green olives, red onions, feta and sun-dried tomatoes | ||||||||
| create your own deep dish (small) | $12.00 | |||||||
| start with mozzarella and tomato sauce, then add toppings from below | ||||||||
| create your own deep dish (large) | $16.00 | |||||||
| start with mozzarella and tomato sauce, then add toppings from below | ||||||||
| thin crust specialty pi | ||||||||
| east loop (small) | $17.00 | |||||||
| mozzarella, pesto, roasted chicken, mushrooms and onions | ||||||||
| east loop (large) | $21.00 | |||||||
| mozzarella, pesto, roasted chicken, mushrooms and onions | ||||||||
| north beach classico (small) | $16.00 | |||||||
| mozzarella, sausage, mushrooms, onions, green bell peppers | ||||||||
| north beach classico (large) | $20.00 | |||||||
| mozzarella, sausage, mushrooms, onions, green bell peppers | ||||||||
| lincoln park (small) | $16.00 | |||||||
| mozzarella, garlic olive oil, zucchini, fresh tomatoes, feta and fresh basil | ||||||||
| lincoln park (large) | $20.00 | |||||||
| mozzarella, garlic olive oil, zucchini, fresh tomatoes, feta and fresh basil | ||||||||
| the hill (small) | $17.00 | |||||||
| mozzarella, pepperoni, salami, onions, green bell peppers, kalamata olives and banana peppers | ||||||||
| the hill (large) | $21.00 | |||||||
| mozzarella, pepperoni, salami, onions, green bell peppers, kalamata olives and banana peppers | ||||||||
| create your own thin crust (small) | $12.00 | |||||||
| start with mozzarella and tomato sauce, then add toppings from below | ||||||||
| create your own thin crust (large) | $15.00 | |||||||
| start with mozzarella and tomato sauce, then add toppings from below | ||||||||
| dessert | ||||||||
| apple pi | $6.00 | |||||||
| all natural, house-made in our delicious deep dish cornmeal crust | ||||||||
| hot fudge cake | $7.00 | |||||||
| askinosie dark chocolate, vanilla ice cream | ||||||||
| cookies for everyone | $5.00 | |||||||
| 2 vegan and gluten-free chocolate chip sandwich cookies. | ||||||||
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